Located at the Melanesian hotel, the owners have gone to great lengths to turn this establishment into something unique and special. The interiors are designed with the feeling and touch of Italy. Walls scrapped and plastered with the old ruins look. tables and chairs are well set with fine wine glasses.
The menu is extensive and has all the choice you would expect in a Italian Restaurant, which focuses on sourcing local fresh ingredients. A great Selection of pasta, salads, antipasto, spaghetti alle vongole.
For the main course, all the italian classics are there, such as ‘filetto di manzo’, ‘fritto misto’ and ‘snapper di arrosto’ have the delicious exotic taste.